Getting ready for F1 2005.
Friday, February 25th, 2005As is my habit, more information about each link can be found via the WikiPedia links – they’ll open in a new window, but they’ll all share it.
Why do I love Formula 1 racing? If I had to give on reason it would be the sound. The 3.0-litre, ten-cylinder naturally aspirated engines sound amazing as they rev to 17,000 rpm, 18,000 RPM, and perhaps more. It’s one thing to hear these things on TV, but the two GPs I’ve been to in Montreal’s took that experience to a new level. Circuit Gilles Villeneuve is on an island, and as you approach it during warm-up the whole waterfront is consumed by the sound of cars screaming to the hair-pin, thundering down the gears to break, then screaming off again.
An F1 Car the 3.0-litre, six-cylinder naturally aspirated engine in most mini-vans put out between 170HP and 200HP and can hit about 6,500 RPM. The 3.0-litre in an F1 car puts out around 900HP.
The valves in F1 cars (which let in the air for the combustion inside the cylinders and allow the exhaust to escape afterwards) use hydraulics because conventional springs can’t open and close fast enough to handle 18,000RPM. The aerodynamics and tyres enable these cars to corner at speeds fast enough to create G-forces that would make you or I black out. The engine, the aerodynamics and the tyres combine to make F1 cars faster than any other single-seater circuit racers and the ‘Formula’ behind Formula 1 the most high-tech and expensive there is.
